Cabernet Franc

Lovely aromas of violets, blueberry blossoms and plum lead to a palate of red plum, passion fruit, chamomile with just a bit of earthiness.

Cabernet Sauvignon Reserve, Dry Creek

Our signature Cabernet, drink in aromas of ripe Friar Plum, cassis, cedar and the essence of a fine ruby port.  The palate is dominated by more ripe black plum and juicy blackberry supported by yielding tannins that lead to a very long finish.

Cabernet Sauvignon Reserve, Smith Orchard

Deep garnet in color, aromas of caramel and blueberry pie lead the way to sumptuous flavors of black currant, Mission fig and molasses. The very long finish pleases with hints of butterscotch.

Gold Medal —  2009 Sonoma County Harvest Fair Wine Competition

Gold Medal —  2009 North of the Gate Wine Competition

Cabernet Sauvignon, Crazy Creek

This vintage of Crazy Creek orchestrates what Alexander Valley Cabernet is known for. Aromas of ripe blackberry, fleshy plum, bay leaf and black olive are typical for this wine. On the palate, soft tannins cannot impede flavors of wild berry, red plum and cassis with subtle hints of bittersweet chocolate.

Best of Class / Gold Medal —  2009 Sonoma County Harvest Fair Wine Competition

Gold Medal — 2010 San Francisco Chronicle Wine Competition

Cabernet Sauvignon, Preston Ranch

The incredible deep ruby color is your first indication of great things to come. Aromas of ripe blackberry, vanillin oak, cassis and black pepper lead you further. Your palate instantly recognizes a huge mouth filling wine, flavors dominated by wild blackberry, gooseberry and cocoa with just a touch of alluvial vineyard earthiness.